STARTERS
Avocado & prawns in a Marie Rose sauce...........................................450
Crab cakes, served with sweet & sour dip..........................................350
Homemade chicken or leek & potato soup served with bread rolls....250
V Mixed salad served with vinaigrette
and mayonnaise.....................300
MAIN COURSES
V Ratatouille (traditional French
vegetable stew) with garlic bread...........400
Scampi & chips............................................................................................650
Fish (battered or grilled) & chips with peas or Heinz baked
beans............500
Crab ravioli in a creamy garlic & parsley sauce...........................................450
V Vegeburger served
on a crunchy mixed salad........................................450
Beefburger/Cheeseburger with chips & salad....................................480/500
Pepper steak with onion rings, chips & salad.............................................500
Crispy duck with hoi sin sauce, spring onions,
cucumber & pancakes......800
Sweet & sour battered chicken with rice..................................................500
¼ grilled chicken & chips with salad.........................................................480
Homemade chicken & leek pie with mashed potato & mixed
vegetables 480
Pork spare ribs in honey & soy sauce.............................................600
Meaty pork sausages (3), creamy mashed potato & onion gravy.....480
Pork chops (2) with roast potatoes, vegetables & apple sauce.......550
DESSERTS
Homemade apple pie, with custard or ice cream.......250
Homemade Bakewell tart...........................................100
Ice cream
Vanilla, strawberry, banana, mango, chocolate,
pineapple........80 per scoop |